Bake it legit: Bakers urged to turn passion into profitable brands
Guest of honour, marketing strategist and culinary entrepreneur Kathy Mwanza, challenged bakers to shift their mindset from hobbyists to business leaders.
By Tendai Sauta
1h ago
Fourth Buttercup Sunroma Conference promises skills, networking, innovation
Scheduled for May 1 at the Golden Conifer, the event promises a vibrant showcase of Zimbabwe’s baking talent, underscored by innovation, collaboration and brand-building excellence.
By Tendai Sauta
Apr. 25, 2026
From passion to profession: Makotore’s baking journey
Makotore reflected on her journey in the baking industry and her role in nurturing Zimbabwe’s growing baking community. Below are excerpts from the interview:
By Tendai Sauta
Apr. 1, 2026
BREAKING: Bread prices surge
The price of a standard loaf of bread has risen nationwide, with a snap survey showing it now selling for between US$1 and US$1.17, as higher fuel costs ripple through production and distribution.
By Miriam Mangwaya
Mar. 20, 2026
Power cuts threaten formal bread industry
Elvis Ncube (EN), president of the National Bakers Association of Zimbabwe (NBAZ).
By Mthandazo Nyoni
Nov. 28, 2025
Proton invests in solar plant to cut energy costs
The move is expected to reduce energy costs and contribute to a cleaner environment.
By BELINDA CHIROODZA
Sep. 9, 2025
Proton hails Mutupo for embracing young golfers
The tournament also will return to Europe for the second year running, with the first event set for July 19 at Stratford Park Golf Club in Warwickshire, United Kingdom.
By Munyaradzi Madzokere
Feb. 14, 2025
Bakers laud Mega Market, Victoria Foods
Ncube said the sector was making great strides to contain operational costs in a bid to maintain bread availability.
By LEE MUSAIDZI and Ashton Ndakusiya
Sep. 9, 2024
Bakers laud Mega Market, Victoria Foods
Ncube said the sector was making great strides to contain operational costs in a bid to maintain bread availability.
By LEE MUSAIDZI and Ashton Ndakusiya
Sep. 9, 2024
